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Mexican Dip

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SUBMITTED BY: Fran Haworth

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Mexican Dip 0 Picture

Ingredients

  • 1 pkg cream cheese
  • 1 large container sour cream
  • 2 pkg taco seasoning mix
  • 1 jar salsa, med or hot
  • 1 head lettuce, chopped
  • 2 large tomatoes chopped
  • 2 pkg shredded taco cheese or shredded cheddar
  • Tortilla or nacho chips

Details

Preparation

Step 1

Soften cream cheese – add sour cream and taco seasoning. Mix well. Spread on plate or tray. Spread salsa over – add lettuce – then add tomatoes, top with cheese. Serve with choice of chips.

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