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Ingredients
- Ice cubes
- 1 oz white rum
- 1 oz dark rum
- 1 oz overproof rum
- 1 \2 oz apricot brandy
- 1 \2 oz cherry brandy
- 2 oz orange juice
- 1 \2 oz lime juice
- Fresh fruit
Details
Preparation
Step 1
Half-fill a cocktail shaker with ice. Add all the rum, the apricot brandy, cherry brandy, orange juice. Shake well and strain into a highball glass over ice. Garnish with fresh fruit and serve with a straw.
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