Microwave Acorn Squash Recipe
By oldbklady
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Ingredients
- 2 medium acorn squash
- 1/4 cup packed brown sugar
- 2 tablespoons butter
- 4 teaspoons honey
- Salt & pepper to taste
Details
Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from tasteofhome.com
Preparation
Step 1
Cut squash in half; discard seeds. Place squash cut side down in a microwave-safe dish. Cover and microwave on high for 10-12 minutes or until tender.
Turn squash cut side up. Fill centers of squash with brown sugar, butter and honey; sprinkle with salt and pepper. Cover and microwave on high for 2-3 minutes or until heated through. Yield: 4 servings.
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