Silky Sesame Cucumbers

By sheilaolim

Ingredients

• 3/4 teaspoon(s) dark sesame oil
• 1 English cucumber
• 1 teaspoon(s) kosher salt
• 2 teaspoon(s) rice vinegar
• 2 t teaspoon(s) toasted sesame seeds

Preparation

Step 1

Cut 1 English cucumber into very thin slices. Toss cucumber with 1 teaspoon kosher salt and let stand 15 minutes. Drain; firmly squeeze dry, and place in a bowl. Drizzle with 2 tablespoons seasoned rice vinegar and 3/4 teaspoon dark sesame oil; toss well. Stir in 2 teaspoons toasted sesame seeds