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Crispy Oven-Fried Chicken

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Rate this recipe 4.5/5 (2 Votes)
Crispy Oven-Fried Chicken 0 Picture

Ingredients

  • 3 3 3 cups cornflake cereal, crushed
  • 1/3 1/3 1/3 cup grated Paremesan cheese
  • 1/2 1/2 1/2 teaspoon salt
  • 1/4 to 1/2 1/4 to 1/2 1/2 teaspoon ground red pepper
  • 1/4 1/4 1/4 teaspoon freshly ground black pepper
  • 3/4 3/4 3/4 cup fat-free buttermilk
  • 8 8 2 chicken drumsticks (about 2 pounds) skinned
  • Vegetable cooking spray
  • 5 to 5 ingredients in a large zip-top plastic freezer bag; seal and shake well to combine

Details

Servings 4
Cooking time 30mins

Preparation

Step 1

Bake at 425 degrees for 25 to 30 minutes or until drumsticks are well browned and done. Serve immediately.

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