Carrot Cake Icing

By carvalhohm

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Ingredients

8 ounces cream cheese
6 Tablesoons sweet butter
3 cups confectioners sugar
1 teaspoon vanilla extract
Juice of 1/2 lemon (optional)

Details

Adapted from wedding-cakes-for-you.com

Preparation

Step 1

Cream together cream cheese and butter in mixing bowl.

Slowly sift in confectioners' sugar and continue beating until fully incorporated. Mixture should be free of lumps.

Stir in vanilla and lemon.