Chicken and Broccoli Alfredo

By rhodges8

Ingredients

• 8 ounces Linguine
• 1 cup Broccoli flowerets cooked
• 2 tablespoons Butter
• 1 pound Boneless chicken breasts
• 1 can (12 oz) Cream of mushroom soup
• 1/2 cup milk
• 1/4 teaspoon Pepper
• 1/2 cup Parmesan

Details

Servings 4

Preparation

Step 1

Prepare linguine according to package directions. Heat butter in a skillet over medium -high heat. Add chicken
and cook untill well browned stiring often. Stir soup,milk pepper, broccoli and linguine mixture into skillet.
Cook until mixture is hot and bubbling.