Pineapple Cilantro Ice Pops
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Ingredients
- 1 ripe pineapple, cut into small chunks
- handful of fresh cilantro leaves
- 1/3 c sugar
- juice of 1/2 lime
- pinch of salt
Details
Preparation
Step 1
Put ingredients in a blender and puree until smooth. Pour mixture into 8-10 3oz ice-pop molds and add sticks.
Freeze for 4 hours or until frozen. Dip in tepid water to help remove pops.
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