Easy Cheesy Stuffed Chicken

By GmaJan12

Ingredients

• 2 Tbsp. butter or margarine
• 2 zucchini, shredded (about 2 cups)
• 1 onion, chopped
• 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
• 1 cup KRAFT Finely Shredded Italian* Five Cheese Blend
• 2 chickens (5 lb.), quartered
• 3/4 cup KRAFT Honey Barbecue Sauce

Details

Servings 8

Preparation

Step 1

HEAT oven to 400ºF.

MELT butter in medium saucepan on medium heat. Add zucchini and onions; cook and stir 2 min. or until tender. Remove from heat. Stir in stuffing mix and cheese until well blended.

INSERT fingers carefully between the meat and skin of each chicken quarter to form a pocket. Fill pockets with stuffing mixture. Place, skin-sides up, in large roasting pan.

BAKE 45 min. or until chicken is done (165ºF). Brush with barbecue sauce. Bake 5 to 10 min. or until heated through.