C hinese Egg Rolls

C hinese Egg Rolls
C hinese Egg Rolls

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4 -6

    Green onions, chopped.

  • 1/2

    can bamboo shoots chopped

  • 1

    can sliced water chestnuts.

  • 1/2

    c. chopped celery

  • 1/2

    c. diced meat (ham,pork.

  • Chicken, or shrimp)

  • 2

    c. shredded cabbage

  • 3/4

    c. fresh bean sprouts

  • 2

    tsp. Sugar

  • 1

    Tbls. Sesame oil

  • 2

    Tbs. Peanut Butter

  • 2

    Tbd. Soy Sauce

  • 1

    Tbs. Cooking Sherry

  • Salt and pepper to taste

Directions

Mix the above ingredients. Put about 2--3 TBls. filling in each egg roll skin. Fold and deep fry until golden brown. Serve with Sweet sour sause. Makes 16 egg rolls. 1 Pkg. egg roll skinsl

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