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CHEWY PRETZEL, PEANUT, CARAMEL BARS

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Ingredients

  • 6 cups crushed pretzels
  • 1/2 cup melted butter
  • 1 12-oz. pkg. butterscotch chipis
  • 1 11-oz. pkg. caramel bits
  • 1-1/2 cups roasted salted peanuts
  • 1 14-oz. can sweetened condensed milk

Details

Preparation

Step 1

Heat oven to 350 degrees.

Line a 9x13 inch pan with foil and grease.

Evenly spread 3 cups crushed pretzels. (reserve 1 cup).

Drizzle with melted butter.

Top with butterscotch chips, caramel bits and peanuts.

Sprinkle remaining pretzels.

Pour condensed milk over top.

Bake for 30 minutes.

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