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Ingredients
- 2 cups sliced onions or frozen chopped onion, thawed
- 1 cup chopped green or red pepper or frozen pepper stir-fry, thawed
- 2 Tbsp. butter, margarine or vegetable oil
- 3/4 to 1 pound regular or lean ground beef
- 15 -ounce can diced tomatoes or stewed tomatoes, chopped
- 4 -ounce can chopped olives, drained (optional)
- 1/2 cup uncooked white rice
- 1 teaspoon chili powder
- 2 tsp. salt
- 1/8 tsp. pepper.
Details
Preparation
Step 1
Heat oven to 350 degrees.
Saute onion and green pepper in butter.
Add meat. Stir in remaining ingredients.
Put mixture into a greased 2 quart casserole.
Cover and bake 45 minutes.
Remove cover and return to oven for another 15 minutes.
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