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Garden Chicken Salad

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Rate this recipe 4.4/5 (14 Votes)
Garden Chicken Salad 1 Picture

Ingredients

  • 1 cup chopped cooked chicken breast
  • 1/4 cup reduced-fat mayonnaise
  • 1/2 cup sliced celery
  • 1/4 cup coarsely chopped red bell pepper
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Details

Servings 4
Preparation time 5mins
Adapted from everydaydiabeticrecipes.com

Preparation

Step 1

Combine all ingredients in food processor or blender, pulse until well blended. Serve immediately or refrigerate until ready to serve.

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