Homemade Vanilla Extract Recipe

By BlueSchmoo

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Rate this recipe 4.9/5 (9 Votes)

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Ingredients

6 vanilla beans, split lengthwise
2 cups vodka

Details

Servings 96
Preparation time 5mins
Cooking time 5mins
Adapted from tasteofhome.com

Preparation

Step 1

Place vanilla beans in a tall jar; cover with vodka. Seal jar tightly. Let stand in a cool dark place for at least 6 weeks, gently shaking jar once a week.
Yield: 2 cups.