Pecan Pie

By Tingrin3

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

3 eggs
2/3 cup sugar
1/2 teasp. salt
1/3 cup melted butter
1 cup lt. corn syrup
1 cup pecan halves

Details

Preparation

Step 1

Preheat oven to 375 degrees. Beat eggs, sugar, salt, butter and corn syrup together with rotary mixer. Mix in pecan halves and pour into pastry lined pie pan. Bake 40-50 mins.