Italian Herb Salad Dressing
By BlueSchmoo
Rate this recipe
4.6/5
(17 Votes)
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Ingredients
- 3/4 cup olive oil
- 1/2 cup red wine vinegar
- 1 tablespoon grated Parmesan or Romano cheese
- 1 garlic clove, minced
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/2 teaspoon dried oregano
- Pinch pepper
Details
Servings 10
Preparation time 5mins
Cooking time 5mins
Adapted from tasteofhome.com
Preparation
Step 1
In a jar with a tight-fitting lid, combine all ingredients; shake well. Refrigerate. Shake well again before serving over greens.
Yield: 10 servings.
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