Chicken Stroganoff
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Ingredients
- 1 lb boneless, skinless chicken breasts
- 1 Ranch Seasoning Packet
- 8 oz sour cream
- 1 can Cream of Mushroom soup
- Egg Noodles
- Butter
Details
Servings 4
Preparation
Step 1
1. Cook egg noodles according to directions.
2. Cut chicken into bite size cubes. Cook chicken in medium skillet with butter and ranch packet.
3. Add soup after chicken is cooked. Stir until heated through.
4. Add sour cream and stir until warm.
5. Serve over egg noodles.
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