Meatball Sub Casserole

By mrboyton

Ingredients

• Meatballs and sauce (I made my own in the crock-pot)
• olive oil
• Baguette french bread and mozzarella cheese

Details

Servings 1
Adapted from photographybyjrose.wordpress.com

Preparation

Step 1

Preheat your oven to 350, and slice your bread.
Brush on your olive oil, layer in baking dish
Next, stick your bread in the oven for 10-13 minutes or until the edges are golden brown.
Take them out and layer on your meatballs, sauce and cheese.
Throw it in the oven for 25-30 minutes, make sure it’s heated all the way through.