Soy Sauce Substitute Recipe

By BlueSchmoo

Ingredients

• 3 tablespoons beef bouillon granules
• 1-1/2 cups boiling water
• 1/4 cup plus 1 teaspoon cider vinegar
• 2 tablespoons sesame oil
• 1 tablespoon dark molasses
• Dash pepper

Details

Servings 32
Preparation time 5mins
Cooking time 5mins
Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, dissolve bouillon in boiling water. Stir in the remaining ingredients. Pour into a jar with a tight-fitting lid. Store in the refrigerator. Shake well before using.
Yield: about 2 cups.