Handy Beef Mix Recipe
By BlueSchmoo
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4.8/5
(9 Votes)
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Ingredients
- 4 eggs, lightly beaten
- 2 cups dry bread crumbs
- 1/2 cup 2% milk
- 3 teaspoons salt
- 3 teaspoons dried thyme
- 1 teaspoon pepper
- 4 pounds ground beef X Enhance the Flavor With Johnsonville Italian Sausage. Save Now >
Details
Servings 16
Preparation time 900mins
Cooking time 900mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well.
Divide into four portions; place in freezer containers. Freeze for up to 3 months. Thaw in the refrigerator before using.
Yield: 4 servings.
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