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Steamer - Carrots

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Allow about 150 grams per person

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Ingredients

  • 150 grams carrots

Details

Preparation

Step 1

*%{color: royalblue}Steamer Preperation%*
Fill bottom level of steamer with 1 litre of water.Cover and set dial to 10 and bring to a boil.When boiling reduce temperture to 4.
*%{color: royalblue}Vegetable Preperation%*
Peal and cut in 1/4 slices.
Insert the steaming rack in a steamer insert.
Place carrots on the rack.
*%{color: firebrick}Steam for 12-15 minutes%*

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