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Ingredients
- 1 envelope Crystal Light lemon/lime
- 1 envelope Jello (sugar free, any flavour)
- 1 1/2 cup boiling water
- 1 1/2 cup cold water
Details
Servings 8
Preparation
Step 1
Dissolve Crystal Light and sugar free Jello in boiling water. Add cold water, pour into Donvier Frozen Pop molds. Add sticks and freeze.
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