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Frozen Cranberry Salad

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Ingredients

  • 16-oz. can jellied cranberry sauce
  • 1 tsp. lemon juice
  • 1 c. whipping cream
  • 8-oz. pkg. cream cheese, softened
  • 1/4 c. powdered sugar
  • 3/4 c. chopped pecans
  • 1 Tb. mayonnaise

Details

Servings 10

Preparation

Step 1

Blend cranberry sauce and lemon juice; pour into a 1 1/2 qt. casserole dish. Using an electric mixer with chilled beaters, beat whipping cream on high speed until soft peaks form. Fold in remaining ingredients. Layer mixture over cranberry sauce; freeze. Serves 10.

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