Home recipes > SCOTCH CAKES SCOTCH CAKES By sharon_rm2010 Another xmas favorite shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+ Google Ads Rate this recipe 0/5 (0 Votes) 0 Picture Add a photo Comment Send Print Ingredients 1 cup butter 2 cups flour 3 tbsp icing sugar Details Preparation Step 1 Cream butter well, add sugar and flour by degrees. Bake in slow oven. Review this recipe
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