Italian Cream Cake Icing
By Lorena_321
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Ingredients
- 8 ounce package cream cheese
- 2 t. vanilla
- 1/2 stick margarine
- 1 cup pecans, chopped
- 1 box powdered sugar
- milk, as needed
Details
Preparation
Step 1
Mix all ingredients, except milk. Add milk one teaspoon at a time, if necessary, until it is a good spreading consistency.
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