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Chocolate Chess Pie

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Ingredients

  • 2 eggs
  • 1 1/4 cups sugar
  • 1/4 cup milk
  • 2 squares bittersweet chocolate, melted (cooled)
  • 1/2 cup butter, melted (cooled)
  • 1 teaspoon vanilla
  • 1 pie crust (9 inch)

Details

Servings 8

Preparation

Step 1

Preheat oven to 350º.

Prick pie crust and par- bake for 5 minutes.

Beat eggs well.

Add sugar and beat again.

Add milk, vanilla, chocolate and butter.

Pour into pie crust.

Bake at 350º for 30 minutes or until pie begins to crack on top.

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