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Ingredients
- 2 cups shredded cooked chicken
- 2 cups crushed tortilla chips
- 1 can (15 ounce) beans, rinsed and drained
- 1 cup corn kernels
- 1 cup salsa
- 1 cup shredded cheese
- 2/3 cup sour cream
- 1/2 teaspoon chili powder
Details
Preparation
Step 1
Preheat oven to 350 degrees.
Coat 2-quart baking dish with cooking spray.
Transfer to baking dish; top with 1 cup salsa and 1 cup shredded cheese.
Cover with foil. Bake 25 minutes. Uncover; bake until lightly browned, 10 minutes. If desired, top with additional sour cream.
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