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Easy Barbecue Glazed Meatballs

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Ingredients

  • 1 bag (16 oz.) frozen meatballs
  • 1 jar (12 oz.) grape jelly
  • 1 cup barbecue sauce

Details

Preparation

Step 1

Combine jelly and barbecue sauce in a large saucepan. Cook and stir over medium heat until jelly melts.

Add meatballs. Heat over medium-low heat 15 minutes, or until meatballs are hot and glazed, stirring occasionally. Serve in a crock pot set on low, if desired.

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