Recipe Girl's Best Banana Bread

By Addie

Ingredients

• 4 cups all-purpose flour
• 1 teaspoon baking soda
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 cup granulated white sugar
• 1 cup brown sugar, packed
• 1 cup butter, at room temperature
• 2 large eggs
• 2 cups mashed ripe bananas
• 1/2 cup + 2 Tablespoons milk
• 2 teaspoons vanilla extract

Details

Adapted from recipegirl.com

Preparation

Step 1

1. Preheat oven to 325 degrees. Grease and flour two 9x5" loaf pans.

2. Sift together flour, baking soda, baking powder, salt and cinnamon.

3. In a large bowl, cream sugar and butter. Beat eggs slightly, and mix into the creamed mixture with the bananas. Mix in sifted ingredients until just combined. Stir in milk and vanilla.

4. Spread batter into prepared loaf pans, and bake for 75 minutes.
Tips:



*Nut lovers can add 1 cup of chopped walnuts when adding the milk.