Honey- Glazed Chicken Wings

By bklynmommy

Ingredients

• 6 pounds chicken wings
• salt & pepper
• 2 cups honey
• 1 cup soy sauce
• 4 Tablespoons vegetable oil
• 4 Tablespoons ketchup
• 6 cloves garlic, minced
• 1/4 teaspoon cayenne pepper, optional

Details

Adapted from recipegirl.com

Preparation

Step 1

1. If wings are whole, remove tips and discard (or freeze to make chicken stock later). Coat with salt and pepper.

2. Combine remaining ingredients in medium bowl until well mixed.

3. Cooking options: 1. Preheat oven to 375°F. Place wings in shallow casserole, pour sauce over and bake until chicken is well done and sauce is caramelized, about 1 hour. 2. Place wings in slow cooker, pour sauce over and cook on low all day.