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Chinese Hand Pulled Noodle Recipe

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Chinese Hand Pulled Noodle Recipe 0 Picture

Ingredients

  • 300 grams Cake Flour
  • 50 grams All Purpose Flour
  • 200 grams Water
  • 15 grams Sesame oil Optional
  • 6 grams Salt
  • 3 grams baking soda

Details

Servings 1
Adapted from cheftomm.com

Preparation

Step 1

Chef Tomm's Hand Pulled Noodle Recipe. You can watch me make these noodles along with a stir fry and a soup by following this link http://www.cheftomm.com/chinese-hand-pulled-noodles/

Directions

Place all ingredients into your Kitchen Aid mixing bowl.    Put mixer on speed four for about 12 minutes.  Give the dough a test.  It should be very stretchy and feel and have the consistency like warm chewing gum.  If you are using a different type of mixer you may have to play with the time a little but the consistency should be the same.   You can see this in the video.

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