Menu Enter a recipe name, ingredient, keyword...

Horseradish, Parsley and Mustard Dipper

By

Recipe courtesy Anne Burrell

Google Ads
Rate this recipe 0/5 (0 Votes)
Horseradish, Parsley and Mustard Dipper 0 Picture

Ingredients

  • 1 cup whole-grain mustard
  • 1/2 cup Dijon mustard
  • 2 tablespoons prepared horseradish
  • 1 bunch Italian parsley, picked and finely chopped
  • Juice of 1 lemon

Details

Servings 1
Preparation time 5mins
 Cooking time 5mins
 Adapted from foodnetwork.com

Preparation

Step 1

Combine the mustards, horseradish, parsley and lemon juice. Use immediately or store in the fridge in an airtight container and use as desired.

​

Review this recipe