Asian Chicken Salad
By carabara14
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Ingredients
- 1/4 cup fresh lime juice (from 3 limes)
- 2 teaspoons soy sauce
- 1 jalapeno, minced
- 2 teaspoons vegetable oil
- 1/2 teaspoon sugar
- 4 cups shredded red cabbage (about 1/2 medium head)
- 1 cup shredded carrots (about 2 large)
- 1 cup lightly packed fresh cilantro leaves
- 1 cup lightly packed fresh mint leaves
- 2 cups shredded cooked chicken
Details
Servings 4
Preparation time 15mins
Cooking time 15mins
Adapted from marthastewart.com
Preparation
Step 1
Directions
In a large bowl, whisk together lime juice, soy sauce, jalapeno, oil, and sugar until combined. Add cabbage, carrots, cilantro, mint, and chicken, and toss well to combine. Serve immediately.
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