Bar Americain’s Lobster & Avocado Cocktail

By zboni

Ingredients

• 1/2 cup fresh lime juice
• 2 teaspoons honey
• 2 tablespoons prepared horseradish, drained
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Tabasco sauce
• 1 tablespoon chopped tarragon
• Salt and freshly ground black pepper
• One 2 lb lobsters, steamed, meat removed and coarsely chopped
• 1 ripe avocado, peeled, pitted and diced
• 1/4 cup chopped watercress

Details

Servings 2

Preparation

Step 1

Whisk together lime juice, honey, horseradish, Worcestershire, Tabasco, tarragon and salt and pepper in a medium bowl. Add the lobster, avocado and watercress.