Slow Cooker Orange Chicken
By prairiemama
The combination of barbecue sauce, marmalade and soy sauce makes this dish tasty and unique
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Ingredients
- 8 small boneless skinless chicken thighs (1 pound)
- 3 tablespooons flour
- 1/3 cup orange marmalade
- 1/3 cup barbecue sauce
- 2 tablespoons soy sauce
- 1 tablespoon grated fresh ginger
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
1. Toss chicken with flour in slow cooker
2. Stir in rest of ingredients; cover
3. Cook on low for 6-8 hours (or high for 3-4 hours)
4. Serve wtih hot cooked rice and steamed green beans
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