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Chicken Stroganoff

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Ingredients

  • 2 T. butter
  • 1 (4oz) can slice mushrooms, drained
  • 1/2 t. dried thyme
  • 1 t. seasoned salt
  • 2 c. cooked chicken, cubed
  • 2 c. sour crean

Details

Servings 4

Preparation

Step 1

In medium skillet, melt butter over medium heat; add mushrooms, thyme, and seasoned salt. Add chicken and bring mixture to a boil; reduce heat to low and simmer 10 minutes, stirring occasionally. Remove from heat and stir in sour cream.

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