Blueberry Graham Pancakes
By Reneeb
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Ingredients
- 1-1/2 cups Honey Maid Graham Crumbs
- 1/2 cup flour
- 1 tsp. Magic Baking Powder
- 1 egg
- 1-1/2 cups milk
- 2 Tbsp. honey
- 3/4 cup fresh blueberries
Details
Servings 5
Preparation time 10mins
Cooking time 20mins
Adapted from kraftcanada.com
Preparation
Step 1
MIX first 3 ingredients in medium bowl.
WHISK egg, milk and honey with whisk until well blended. Add to flour mixture; stir just until blended. Gently stir in berries.
HEAT large skillet sprayed with cooking spray on medium heat. Ladle 1/4 cup batter into skillet for each pancake; cook 2-3 min. or until bubbles form on tops, then turn over to brown other sides.
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