Cincinnati Chili

You can add canned beans of your choice if desired.
Photo by Renna P.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pound lean ground beef

  • 1

    small onion, chopped

  • 1

    tablespoon unsweetened cocoa

  • 2

    teaspoons chili powder

  • 1/2

    teaspoon ground red pepper

  • 1/4

    teaspoon ground allspice

  • 1/4

    teaspoon ground cinnamon

  • 1

    (28-ounce) can crushed tomatoes

  • 1

    (6-ounce) can tomato paste

  • 1/4

    cup water

  • 1

    tablespoon sugar

  • 1/2

    teaspoon salt

Directions

1. In a large saucepan or soup pot, brown beef with onion over medium heat for 6 to 8 minutes, or until no pink remains in meat. 2. Drain off any excess liquid then return saucepan to stove and add remaining ingredients; mix well. 3. Bring to a boil then reduce heat to low and simmer 30 minutes, stirring occasionally.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: