Thai Chicken Stirfry with Spicy Peanut Sauce

By jenorjeff

Ingredients

• 2 whole chicken breasts in bite sized pieces
• 1/2 cup light peanut butter
• 1/2 cup water
• 2 tbsp soy sauce
• 1 tbsp brown sugar
• 2 tbsp vegetable oil
• 2-3 cloves minced garlic
• 1/2 tsp chillies
• 3-4 cups sliced broccoli

Details

Servings 4

Preparation

Step 1

Blend peanut butter and water, soy sauce & sugar in small bowl.

Heat oil in wok/skillet over high heat.
Add garlic & chillies and stir fry 30 seconds.
Add chicken & stir fry until cooked.
Add broccoli & sauce. Stir fry about 3 minutes.