Pecan Pie

Pecan Pie

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    eggs, slightly beaten

  • 1

    cup Light Karo syrup

  • ¼

    cup sugar

  • 2

    Tbl. flour

  • ¼

    tsp. salt

  • 1

    tsp. vanilla

  • pecans, broken

  • pie shell.

Directions

Preheat oven to 375 degrees. Spread pecans in a unbaked 9 inch pie shell. Mix remaining ingredients and pour over pecans. Bake slowly at 375 degrees for about 1 hour.


Nutrition

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