Whole Hog Potato Salad

By

If you like ranch dressing you'll love this Whole Hog Potato Salad recipe. Enjoy!

  • 6
  • 60 mins
  • 320 mins

Ingredients

  • 3 1/2 pounds red potatoes, scrubbed
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon parsley, dried
  • 1 teaspoon salt
  • 1 tablespoon granulated sugar
  • 1 teaspoon ranch dressing mix
  • 1 cup bacon, crumbled
  • 1/2 cup green onions, chopped
  • 1/3 cup chives, finely chopped
  • 2 cups sour cream
  • 2 cups mayonnaise
  • Splash of vinegar

Preparation

Step 1

Bake potatoes until cooked through, about an hour.

Let cool slightly then cut into cubes or slices. Place potatoes in a large bowl and mix in spices and seasonings one at a time.

Add bacon, onion and chives and mix again.

In a separate bowl, combine sour cream, mayo and vinegar. Add to potato mixture and mix well.

Cover and refrigerate several hours before service—the longer, the better.

You'll also love

You'll also love