Rachael's Meatloaf
By ccavaletti
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Ingredients
- 2-3 lbs meat
- 2 handfuls breadcrumbs
- 1 handful Parmesan cheese
- 1-2 eggs
- 2 cloves garlic, chopped
- 1/4 - 1/2 white onion, micro planed
- drizzle EVOO
- salt
- pepper
- prosciutto
- arugula or spinach
- provolone cheese
Details
Preparation
Step 1
Put waxed paper on a cookie sheet.
Mix meatloaf ingredients in a bowl and place on cookie sheet. Place another piece of waxed paper on to and another cookie sheet. Smash meat loaf into a thin even layer.
Place prosciutto, arugula or spinach and provolone cheese on top.
Roll into a long, thin log.
Bake at 450 for 25 minutes.
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