Broiled Buttery Shrimp

By yollymg

Ingredients

• 1 cup butter, melted
• 1/2 cup lemon juice
• 1 tablespoon Worcestershire sauce
• 1 tablespoon steak sauce
• 1 teaspoon salt
• 1/2 teaspoon dried thyme
• 1/2 teaspoon pepper
• 1/4 teaspoon hot pepper sauce
• 1 pound uncooked large shrimp, peeled and deveined

Details

Servings 10
Adapted from tasteofhome.com

Preparation

Step 1

1 cup butter, melted
1/2 cup lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon steak sauce
1 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon pepper
1/4 teaspoon hot pepper sauce
1 pound uncooked large shrimp, peeled and deveined


In a large bowl, combine the first eight ingredients; add shrimp and toss to coat. Arrange shrimp in a single layer in a greased 15-in. x 10-in. x 1-in. baking pan.

Broil 4-6 in. from the heat for 6-8 minutes or until shrimp turn pink, turning once. Yield: 10-12 servings.