Caramel Challah Delish*****

Photo by Roxie B.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1

    loaf Challah bread

  • 6

    eggs

  • 3

    cups milk

  • 1

    T vanilla

  • 1/2

    tsp salt

  • 1/2

    cup brown sugar

  • 1/2

    stick butter

  • 1

    cup brown sugar

  • pinch of salt

  • 1

    T vanilla

Directions

-Cut bread into 3/4inch cubes. -Place bread in 9x13 casserole dish. -Whisk together in large bowl, eggs, milk, vanilla, salt and 1/2 cup brown sugar. -Pour mixture over bread, let stand for 10min. -Preheat oven to 350*. **The bread mixture will bake for 15 min before adding the caramel sauce and another 20-30 min until set. -To make the caramel, heat butter, 1/2 n 1/2 and 1 cup brown sugar over med heat. -Cook for 5min, add vanilla and cook for 1 min longer. -Bake the bread for 15 min and then pour the caramel ove the top, some sauce will be left over. -Continue to bake for 20-30 minutes until set.

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