Pepperoni Cheese Stick Roll-ups

By Connie-2

These Pepperoni Cheese Stick Roll Ups are great for kids! Also makes an awesome appetizer!

Ingredients

• GARLIC BUTTER GLAZE:
• 1 package crescent roll dough (8 ounce) refrigerated
• 4 cheese sticks, halved
• 1 package pepperoni (3.5 ounce) sliced
• Optional - marinara or ranch sauce for dipping
• 2 tablespoons butter, melted
• 1/2 teaspoon Italian seasonings
• 1/4 teaspoon garlic powder
• 1 tablespoon Parmesan cheese, grated

Details

Servings 8
Preparation time 5mins
Cooking time 19mins
Adapted from the-girl-who-ate-everything.com

Preparation

Step 1

Preheat oven to 350 degrees.

Take each triangle of crescent roll dough and place 6 pepperoni slices on the bottom of the triangle. Place half of a cheese stick on top and roll up. Place seam side down on a cookie sheet and bake for 10-14 minutes or until golden brown.

While rolls are cooking, combine the melted butter, Italian seasonings, garlic powder and Parmesan cheese in a small bowl.

When rolls are done remove from the oven and brush with the garlic butter glaze.

Serve with marinara or ranch for dipping. Bon Appétit!