SCANDINAVIAN MEATBALLS

By bjnelson55

Ingredients

• 2 eggs
• 3 cups milk, divided
• 1 cup fine dry bread crumbs
• 2 teaspoon salt plus extra to taste
• 2 teaspoons sugar
• 1/2 teaspoons ground ginger
• 1/2 teaspoon nutmeg
• 1/2 teaspoon allspice
• 2 pounds lean ground beef
• 1 pound lean ground pork
• 1 medium onion, finely chopped
• 1/3 cup butter
• 2 tablespoons flour
• 1 cup sour cream
• Chopped parsley for garnish

Preparation

Step 1

In large bowl, beat eggs with 1 cup of the milk.
Blend in bread crumbs, salt, sugar, ginger, nutmeg and allspice.

Thoroughly mix in ground meats and onion.

Shape into meatballs about the size of walnuts.