Basic Cake Glaze
By Demi
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Ingredients
- 1/4 margarine, melted
- 2 cups icing sugar
- 2 tbsp "milk"
- extract of your choice
Details
Servings 2
Preparation
Step 1
In a medium bowl, stir together all of the ingredients until smooth and creamy. Add more "milk" if you want a thinner glaze. Drizzle over cooled cake and refrigerate for at least an hour before serving.
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