Chocolate Frangelico Fondue
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Ingredients
- 1/3 C half-and-half
- 1/4 C fat-free milk
- 8 oz chopped semisweet chocolate
- 1 1/4 C sifted powdered sugar
- 1/4 C water
- 2 T Frangelico
- 2 T corn syrup
- 4 C cubed angel food cake*
- 2 C sliced bananas
- 2 C quartered strawberries
- Other fruits cut in cubes can be substituted
Details
Servings 8
Preparation
Step 1
Combine first 3 ingredients in med. saucepan; cook over med-lo heat 5 min or until smooth, stirring constantly. Stir in sugar, water, liqueur & syrup. Cook for 10 min or til mixture is smooth, stirring constatnly. Pour into fondue pot. Keep warm over lo flame. Serve with cake and/or fruits
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