Walnut Praline Brie and Fruit Platter

By devogirl

Reviewers suggested using maple syrup instead of corn syrup.

Ingredients

• 1 pound red or green grapes
• 1/4 cup dark brown sugar
• 2 tablespoons butter
• 2 teaspoons light corn syrup (or maple syrup)
• 1/2 cup chopped walnuts
• 1 small (8-ounce) brie wheel

Details

Servings 4
Preparation time 5mins
Cooking time 13mins

Preparation

Step 1

Wash and divide grapes into clusters.

Melt together the sugar, butter and corn syrup in a saucepan over low heat. Simmer for 3 minutes, then stir in the walnuts.

Cut the Brie into wedges and arrange on round serving tray. Spoon 1 teaspoon of praline mixture over each wedge and garnish with the grapes.