Cherry Nice

By Dixie8686

Ingredients

• 1 3/4 cups silver rum
• 1/2 cup plus 2 Tbs. fresh lemon juice
• 1/2 cup agave nectar
• Crushed ice as needed
• 6 maraschino cherries plus juice from jar

Details

Servings 6
Adapted from williams-sonoma.com

Preparation

Step 1

In a pitcher, whisk together the rum, lemon juice and agave nectar until combined. Refrigerate until cold. Pour the mixture into a Twist ’n Sparkle bottle and carbonate according to the manufacturer’s instructions. Let rest for 1 minute.

Fill 6 double old-fashioned glasses with crushed ice. Pour the cocktail over the ice, float with maraschino cherry juice and garnish each with a maraschino cherry. Serve immediately